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Bake It Off
PENGUIN RANDOM HOUSEInspired by the life and music of pop’s biggest icon, Taylor Swift, this baking cookbook features 50+ mouthwatering recipes and dazzling photograph...
View full detailsSalads for all Seasons: French-inspired recipes to enjoy
PENGUIN RANDOM HOUSE“Alex makes salads to REALLY get excited about! Cozy, comforting, and always seasonal, this book is a game changer!” - Amy Sheppard, author of Easy...
View full detailsCasa Marcela: Recipes and Food Stories of My Life in the Californias
HACHETTECalifornia-Mexican-style recipes and menus from the beloved Food Network hostFrom the long-time host of Food Network's Mexican Made Easy and now co...
View full detailsThe Tupperware Cookbook
PENGUIN RANDOM HOUSEThe makers of Tupperware kitchen solutions present a modern twist on make-ahead meals with over 100 recipes for family-friendly breakfasts-on-the-g...
View full detailsCheese Magic: Seasonal Recipes, Plates, and Pairings
HACHETTEFrom Erika Kubick, renowned cheesemonger and creator of the popular blog Cheese Sex Death, comes a book of 100 seasonal and mouthwatering recipes, ...
View full detailsThe New Camp Cookbook: Gourmet Grub for Campers, Road Trippers, and Adventurers
QUARTOThere's nothing quite like waking up in the woods and making breakfast in the open air, or gathering with friends around a fire after a long day of...
View full detailsCooking Fast and Slow: Easy, Comforting, (Mostly) Plant-Based Recipes for Busy People
PENGUIN RANDOM HOUSEA collection of over 100 simple, satisfying, plant-packed recipes that are low on effort but big on flavor, from Natalia Rudin, the viral creator b...
View full detailsRamen for Days: A Japanese noodle book for everyone
PENGUIN RANDOM HOUSERamen for Days serves up delicious ramen recipes that will keep you slurping happily every day of the week!Ramen – a classic Japanese soup, us...
View full detailsThe Mediterranean Dish: Simply Dinner: 125 Easy Mediterranean Diet-Inspired Recipes to Eat Well and Live Joyfully: A Cookbook
PENGUIN RANDOM HOUSENEW YORK TIMES BESTSELLER • Keep the love, ditch the labor with more than 125 fresh, hearty, Mediterranean diet-friendly sheet pan, one-pot, a...
View full detailsFat + Flour
PENGUIN RANDOM HOUSEONE OF THE BEST COOKBOOKS OF 2025: The New York Times, Los Angeles Times, The New Yorker, Bon Appétit, The Boston Globe, Wired, and The Stra...
View full detailsA Day in Tokyo: A Japanese Cookbook
PENGUIN RANDOM HOUSEThe best of Tokyo cuisine and culture, from AM to PM.A Day in Tokyo is a culinary journey through one of the world’s most vibrant cities.F...
View full detailsFishwife Cookbook
FISHWIFESay hello to The Fishwife Cookbook!! This sweet book is going to BRIGHTEN up your kitchen and zhuzh up all of your meals!!! With 80 recipes perfect...
View full detailsLa Mesa Mexicana: The food of Mexico
PENGUIN RANDOM HOUSEThe ultimate compendium of regional Mexican cuisine.La Mesa Mexicana is the follow-up cookbook to CDMX by Rosa Cienfuegos. Expanding to the eight c...
View full detailsNoodle Box
PENGUIN RANDOM HOUSENoodle Box delivers fifty recipes in one classic takeout container.Whether you’re craving Chinese, Japanese, Thai, Malaysian, Vietnamese, or anothe...
View full detailsThe Pizza Shop: 50 great pizza recipes
PENGUIN RANDOM HOUSECelebrate the delicious world of pizzas with this fun recipe deck of cards.Pizza—that delicious marriage of tomato, cheese, and dough—is one of the...
View full detailsSalsa Daddy
PENGUIN RANDOM HOUSEThe James Beard Award–winning author of the New York Times bestseller Mi Cocina is back with a guide to the brightest dish in any Mexican meal, sna...
View full detailsTables & Spreads
CHRONICLE BOOKSFrom the author of the bestselling Platters & Boards comes a beautifully photographed recipe collection and styling guide that shows you how t...
View full detailsThe Tinned Tomatoes Cookbook
QUARTOTake a tin of tomatoes and you have the start of a tasty, easy meal. Tinned tomatoes are endlessly versatile and super budget-friendly. With a hand...
View full detailsIn My Kitchen
PENGUIN RANDOM HOUSEFinalist for the 2018 James Beard Foundation Book Awards for "Vegetable-Focused Cooking" categoryFrom the foremost authority on vegetarian cooking ...
View full detailsWhat's Gaby Cooking: Take It Easy
ABRAMSIn What’s Gaby Cooking: Take It Easy, New York Times bestselling author Gaby Dalkin returns with her signature approach: Enjoy your life by eating ...
View full detailsKama Sutra A Position A Day, New Edition
PENGUIN RANDOM HOUSEEnjoy seductive illustrations and sensual descriptions demonstrating a full year’s worth of sex positions!Introducing a brand new 2022 edition ...
View full detailsDinner At Frida's
PENGUIN RANDOM HOUSEFrom the kitchen of a world-renowned chef comes this treasury of authentic Mexican recipes inspired by the painter Frida Kahlo and filled with m...
View full detailsEveryday Comfort
CHRONICLE BOOKSEveryday Comfort is the debut cookbook from foodie star Katie Pix, showcasing balanced and nourishing versions of all your favorite dishes.For Kati...
View full detailsWhat's Gaby Cooking: Grilling All the Things
ABRAMSAn instant New York Times bestseller —What’s Gaby Cooking: Grilling All the Things is a healthy grilling book for every kind of griller—from first-...
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