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Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals: A Cookbook

Original price $29.99 - Original price $29.99
Original price
$29.99 - $29.99
Current price $29.99

Tieghan Gerard – food photographer, blogger and best-selling author of Half Baked Harvest Super Simple – has created a fresh batch of simple and wholesome yet delightfully decadent recipes. In her third cookbook, she balances rich comfort with healthy-ish options, creating lighter ways of enhancing flavor.

  • Contains 125 recipes that combine decadent flavor with healthy living.
  • Recipe highlights include Crispy Baked Prosciutto Breakfast Cups, Giant Twisted Spinach and Artichoke Soft Pretzel, and Blueberry-Lavender Cake.
  • Hardcover, 288 pages.